lǎo / bǎn / bǎ / xiǎo / juǎn / qiē / kāi / hòu / fàng / zài / tàn / huǒ / shàng / màn / màn / kǎo

老板把小卷切开后，放在炭火上慢慢烤。

After cutting open the young squid, the owner slowly grills it over charcoal.