chú / shī / xiān / bǎ / zhěng / kuài / ròu / pōu / gē / chéng / jǐ / xiǎo / kuài / zài / fēn / bié / yān / zhì厨师先把整块肉剖割成几小块,再分别腌制。The chef first cuts the whole piece of meat into several small pieces and then marinates them separately.