zuò / miàn / bāo / shí / yào / zhù / yì / miàn / tuán / de / jīn / dù / zhè / yàng / kǎo / chū / lái / de / miàn / bāo / cái / huì / sōng / ruǎn

做面包时要注意面团的筋度，这样烤出来的面包才会松软。

When making bread, pay attention to the dough's gluten elasticity so the baked bread will be soft.