zhì zuò / guǒ dòng / shí / níng gù jì / de / yòng liàng / huì / zhí jiē / yǐng xiǎng / chéng pǐn / de / tán xìng制作果冻时,凝固剂的用量会直接影响成品的弹性。When making jelly, the amount of solidifying agent directly affects the elasticity of the finished product.