dǎ / pāo / zhū / shì / tài / guó / cài / lǐ / fēi / cháng / jīng / diǎn / de / yí / dào / cài / xiāng / qì / pū / bí

打抛猪是泰国菜里非常经典的一道菜，香气扑鼻。

Stir-fried pork with basil is a very classic Thai dish with a fragrant aroma.